tag:blogger.com,1999:blog-9041446277548259556.post2681398348791493555..comments2024-03-25T02:13:31.835-05:00Comments on Ente Thattukada: Janeiiong | Black Sesame Pulao from MeghalayaAnuhttp://www.blogger.com/profile/18368809249886853988noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-9041446277548259556.post-29961189975392969572019-04-21T05:04:07.760-05:002019-04-21T05:04:07.760-05:00it is interesting to see this recipe as it reminds...it is interesting to see this recipe as it reminds me of ellu saadam. I will surely try this.mildly indianhttps://www.blogger.com/profile/09405927570407048933noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-60035577938650622952019-03-27T08:33:37.985-05:002019-03-27T08:33:37.985-05:00I'm so curious about the taste of this pulav t...I'm so curious about the taste of this pulav that I will not be at peace until I make some. Luckily I have a a stock of black sesame. Why would we wash the sesame after roasting it, do you know? Isn't it unusual to wash it? Anyway the recipe sounds interesting and I will let you know once I have made it for myself.Sujata Shuklahttps://www.pepperonpizza.comnoreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-12565991668145455482019-03-24T07:49:56.279-05:002019-03-24T07:49:56.279-05:00Rice with black sesame seeds sounds interesting an...Rice with black sesame seeds sounds interesting and healthy too. Would love to try out this protein rich rich dish for sure.Poonam Bachhavhttps://www.blogger.com/profile/14142538130098137070noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-45961827569997853242019-03-23T06:33:25.146-05:002019-03-23T06:33:25.146-05:00I made the same recipe for the event , this rice w...I made the same recipe for the event , this rice was delicious....Sharanya palanisshamihttps://www.blogger.com/profile/06614517191014075813noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-15224069359484775722019-03-22T08:48:53.512-05:002019-03-22T08:48:53.512-05:00Looks flavoursome and I would love to try this one...Looks flavoursome and I would love to try this one with black sesame. Nice share.jayashreehttps://www.blogger.com/profile/17920739909674194006noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-30141406137915292892019-03-21T09:52:47.732-05:002019-03-21T09:52:47.732-05:00India always surprises. This dish is so reminiscen...India always surprises. This dish is so reminiscent of the sesame rice we make in South India. I love the flavour of black sesame and will love this dish.Arunahttps://www.blogger.com/profile/17659673576779548548noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-4860223234770278632019-03-21T08:44:13.363-05:002019-03-21T08:44:13.363-05:00Pulao with sesame seeds sounds very interesting an...Pulao with sesame seeds sounds very interesting and looks flavorful.Will try this recipe soon.Pavanihttps://www.blogger.com/profile/08312381678545260827noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-45657582209200360922019-03-14T05:52:41.589-05:002019-03-14T05:52:41.589-05:00Rice sounds so flavourful. Never used black sesame...Rice sounds so flavourful. Never used black sesame seeds in my food. Always used white. Now I have to try it Sujata Royhttps://www.blogger.com/profile/09764811845227391173noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-92101349246118448012019-03-12T11:18:47.451-05:002019-03-12T11:18:47.451-05:00Sounds very similar to a sevai / rice noodles that...Sounds very similar to a sevai / rice noodles that my grandmother used to make...healthy too...nice sharePriyahttps://www.at200deg.com/noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-58119581307432797222019-03-12T01:01:02.528-05:002019-03-12T01:01:02.528-05:00Loved the recipe and I am a big fan of Black sesam...Loved the recipe and I am a big fan of Black sesame seeds. We make Ellu sadam usually but I am sure I would love this too. Vidya Narayanhttps://www.blogger.com/profile/04854797640357160601noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-14539784349968957692019-03-11T13:40:05.336-05:002019-03-11T13:40:05.336-05:00What an easy and different variety rice with black...What an easy and different variety rice with black sesame seeds..the rice looks deliciousLathiyahttps://www.blogger.com/profile/12165825491032581328noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-42918988393759903232019-03-11T05:19:52.531-05:002019-03-11T05:19:52.531-05:00This rice dish using black sesame seeds sounds muc...This rice dish using black sesame seeds sounds much flavorful. Indeed a much interesting dish from the meghalaya cuisine !Sasmitahttps://www.blogger.com/profile/09385389824891607058noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-64739743924820224072019-03-10T04:22:05.502-05:002019-03-10T04:22:05.502-05:00Have tried sesame rice several times but pulao sou...Have tried sesame rice several times but pulao sounds interesting n feel the flavours n aroma yummmPrathima Shivrajhttps://www.blogger.com/profile/02646883711083271190noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-67073689367704831032019-03-08T11:08:42.355-06:002019-03-08T11:08:42.355-06:00This is a complete new recipe. Addition of crushed...This is a complete new recipe. Addition of crushed black sessame must have given a distinct taste and flavour. Loved this.cookwithrenuhttps://www.blogger.com/profile/07358847456132959359noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-45962537108634102602019-03-06T07:37:38.210-06:002019-03-06T07:37:38.210-06:00Isn't this rice so so so tasty, simple ingredi...Isn't this rice so so so tasty, simple ingredients and so flavorful. Hubby and I loved it.Mayuri Patelhttps://www.blogger.com/profile/08361807618466143437noreply@blogger.comtag:blogger.com,1999:blog-9041446277548259556.post-12698702254889228082019-03-06T01:27:45.635-06:002019-03-06T01:27:45.635-06:00What an interesting dish! I love the addition of b...What an interesting dish! I love the addition of black sesame to the rice - I'm sure it added a whole lot of flavour. :)Priya Iyerhttps://www.blogger.com/profile/14579928775332067837noreply@blogger.com