Cabbage Thoran

Ingredients:
1. Cabbage - 1 cup finely shredded
2. Coconut - 2 tablespoon
3. Ginger - 1/4 inch
4. Green chillies - 1 no.
5. Turmeric powder - 1/8 teaspoon
6. Curry leaves - few
7. Urad dal - 1/8 teaspoon
8. Mustard seeds - 1/2 teaspoon
9. Oil - 1 teaspoon
10. Salt to taste

Method:
1. Marinate cabbage with grated coconut, chopped ginger, sliced green chillies , turmeric and salt for atleast half an hour.

2. Heat oil in a pan, splutter mustard seeds and add curry leaves, urad dal and marinated cabbage.

3. Cook on low flame for around 10 minutes. No need to add any water while cooking.